Behold, the Singapore Chilli Crab.
Steamed to perfection with ginger, flavored with garlic, rice vinegar, soy sauce and then stir-fried in chilli sauce, tomato and egg, the Chilli Crab is perhaps this country's most famous dish.
It's also the kind of food that begs the age-old question... Best dish ever?
Or... best dish
possible?